Pulpa Acai & Sencha Green Tea Infusion
This infusion is a refreshing blend of Pulpa Acai Berries and Chinese Sencha Green Tea, which preserves a delicate to subtle flavour. Both are renowned for their rich antioxidant properties, which may help protect the body from the damage caused by free radicals.
Chinese Sencha Green Tea is from the Anhui Province in Eastern China. This tea is quickly pan fired after plucking and rolling to halt the onset of oxidation, which gives it a unique colour and character.
It is the synergy of combining both Pulpa Acai and Sencha Green Tea that makes this infusion so special.Pulpa was one of the first companies to introduce Acai berries to the UK market and we are passionate about them. Acai (Ah-sigh-ee) is a nutrient rich super-berry from the Brazilian Amazon that is one of the most potent antioxidant superfoods in the world. Acai is also packed full of healthy omega fats, dietary fibre, trace vitamins and minerals.
Pulpa Acai and Sencha Green Tea was launched at the IFE (International Food Exhibition March 2007)
Ingredients
Pure freeze dried Pulpa Acai & Sencha Green Tea Size 25 Tea bags
Packaged in environmentally friendly Retail Bags not in a box like the picture
